Extracts from Lentinula edodes (Shiitake), edible mushrooms, enriched with vitamin D2 exert an anti-inflammatory hepato-protective effect.

Drori, A., Shabat, Y., Ben Ya'acov, A., Danay, O., Levanon, D., Zolotarov, L. and Ilan, Y.

Journal of Medicinal Food 2016 Volume 19 Issue 4 Pages 1-7

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